Treat yourself with Byron Bay Cookies Gluten Free
Cookies Triple Choc Fudge a gluten free cookie
option created for convenient snacking, lunchboxes,
entertaining and pantry treats.

Made with Gluten Free Flour [Rice Flour,
Tapioca Starch, Maize Starch, Soy Flour,
these cookies deliver an indulgent flavour
experience in a practical pack format. They
are ideal for customers who want a sweet
snack that fits gluten free needs without
giving up classic cookie enjoyment.

Keep them on hand for afternoon tea,
office snacks, road trips or sharing with
family and friends. With a satisfying
texture and dessert-style flavour, they
make gluten free snacking easy
and enjoyable.

Expiry Date: All food items we dispatch
are fresh and within their expiration date.